Not only we do not even think about stopping, but also we will be even more creative in order to make the impossible possible. We have already broken four records and received four Guinness World Records Certificates for the largest number of cocktails commercially available in a single bar (currently 2014).

Looking for the new and exciting ways to push boundaries, we currently develop different approaches and go info unexplored areas of the science called mixology, of which our new type of cocktails, The Jelly cocktail, is a prime example.

Watch this space…